10 Delicious Snacks You Need While Watching Your Favorite Series (Full Recipes!)

The moment a new episode starts, that craving for the perfect snack kicks in.
With the Philips Dual Basket Airfryer, you can prepare light, crispy and flavorful snacks quickly — without entering a long kitchen marathon.
Here are 10 full recipes you can make effortlessly while binge-watching!

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1. Crispy Potatoes

Ingredients:

• 3 potatoes

• 1 tbsp oil

• Salt, garlic powder

Preparation:

1. Slice the potatoes thinly.

2. Soak in cold water for 10 minutes.

3. Dry completely and mix with oil + spices.

4. Place in a single layer inside the Airfryer.

5. Cook at 180°C for 10–12 minutes.

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2. Cheese-Filled Puff Pastry & Tortilla Chips

Two snacks at the same time using the dual basket!

Cheese Puff Pastries

Ingredients:

• 4 puff pastry squares

• 8 cheese cubes

• 1 egg yolk

Preparation:

1. Cut each square into smaller pieces.

2. Add cheese in the center and fold.

3. Brush with egg yolk.

4. Cook at 180°C for 8–10 minutes.

Tortilla Chips

Ingredients:

• 3 tortillas

• Oil

• Paprika, salt

Preparation:

1. Cut tortillas into triangles.

2. Mix with oil and spices.

3. Airfry at 180°C for 5–6 minutes.

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3. Cup Corn

Ingredients:

• 2 cups canned corn

• Butter

• Salt, chili flakes

Preparation:

1. Drain and dry the corn.

2. Mix with melted butter and seasoning.

3. Lay baking paper in the basket.

4. Cook at 180°C for 7–8 minutes.

5. Stir before serving.

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4. Crispy Chickpeas & Cinnamon Apple Slices

Crispy Chickpeas

Ingredients:

• 1 cup boiled chickpeas

• 1 tbsp olive oil

• Cumin, paprika

Preparation:

1. Dry chickpeas thoroughly.

2. Mix with oil and spices.

3. Cook at 190°C for 12–15 minutes, shaking halfway.

Cinnamon Apple Slices

Ingredients:

• 1 apple

• Honey

• Cinnamon

Preparation:

1. Slice the apple.

2. Mix with honey and cinnamon.

3. Cook at 160°C for 8 minutes.

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5. Mini Pizza

Ingredients:

• 4 slices of bread

• Tomato sauce

• Cheese

• Optional: sausage, corn

Preparation:

1. Cut bread into squares.

2. Spread tomato sauce.

3. Add cheese and toppings.

4. Cook at 180°C for 5–7 minutes.

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6. Zucchini Chips & Sausage Slices

Zucchini Chips

Ingredients:

• 1 zucchini

• 1 tbsp olive oil

• Salt, pepper, garlic powder

Preparation:

1. Slice zucchini thinly.

2. Mix with oil and spices.

3. Cook at 170°C for 10–12 minutes.

Sausage Slices

Ingredients:

• 6 cocktail sausages

• 1 tsp oil

• Paprika

Preparation:

1. Slice sausages.

2. Mix with oil and paprika.

3. Cook at 180°C for 6–7 minutes (shake once).

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7. Mozzarella Sticks

Ingredients:

• Mozzarella sticks

• Flour, egg, breadcrumbs

Preparation:

1. Coat in flour → egg → breadcrumbs.

2. Freeze 15 minutes.

3. Cook at 190°C for 6–7 minutes.

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8. Cheddar Potato Balls & Rosemary Breadsticks

Cheddar Potato Balls

Ingredients:

• 2 boiled potatoes

• Grated cheddar

• Egg, breadcrumbs

Preparation:

1. Mash potatoes.

2. Add cheddar and mix.

3. Form balls.

4. Coat in egg + breadcrumbs.

5. Cook at 180°C for 10 minutes.

Rosemary Breadsticks

Ingredients:

• Stale bread

• Olive oil

• Rosemary, salt

Preparation:

1. Cut into thin sticks.

2. Coat in oil + rosemary.

3. Cook at 170°C for 6–8 minutes.